By nature, all dogs are evolved as carnivores, biologically adapted for a diet rich and varied in fresh meats with smaller amounts of fruits, vegetables and grasses.
That’s why we loaded ACANA Free-Run Poultry with free-run Cobb chicken, Tom turkey and whole nest-laid eggs – delivered fresh from local Kentucky farms in WholePrey™ ratios to nourish your dog completely.
Prepared in our Kentucky DogStar® kitchens from America’s best and freshest ingredients, this unique and Biologically Appropriate™ ACANA food is a delicious way to keep your dog healthy, happy, and strong.
AVAILABLE IN 4.5LB, 13LB, & 25LB
ACANA HERITAGE FREE RUN POULTRY
- Deboned chicken, chicken giblets (liver, heart, gizzard), chicken meal, whole green peas, red lentils, pinto beans, deboned turkey, catfish meal, chicken fat, chickpeas, green lentils, whole yellow peas, sun-cured alfalfa, chicken cartilage, whole egg, herring oil, natural chicken flavor, turkey cartilage, dried kelp, whole pumpkin, whole butternut squash, kale, spinach, mustard greens, collard greens, turnip greens, carrots, apples, pears, freeze-dried chicken liver, freeze-dried turkey liver, zinc proteinate, mixed tocopherols (preservative), chicory root, turmeric, sarsaparilla root, althea root, rose hips, juniper berries, dried lactobacillus acidophilus fermentation product, dried bifidobacterium animalis fermentation product, dried lactobacillus casei fermentation product.
They might look different, but your dog shares his eating anatomy with the gray wolf – which means he’s evolved as a carnivore and adapted for a diet rich in meat, protein and fat. Based on this biological fact, and to produce a nutritional analysis that mirrors the diet Mother Nature would provide for your dog, ACANA Free-Run Poultry is rich in nourishing proteins and fats, while excluding rice, potato and tapioca and long lists of synthetic ingredients found in some dog foods.
GUARANTEED ANALYSIS
Crude protein (min.) 29 %
Crude fat (min.) 17 %
Crude fiber (max.) 6 %
Moisture (max.) 12 %
DHA (docosahexaenoic acid) (min.) 0.1 %
EPA (eicosapentaenoic acid) (min.) 0.1 %
Calcium (min.) 1.2 %
Phosphorus (min.) 1 %
Omega-6 fatty acids* (min.) 2.4 %
Omega-3 fatty acids* (min.) 0.5 %
Glucosamine* (min.) 800 mg/kg
Total Microorganisms* (min.)
(Lactobacillus acidophilus, Bifidobacterium animalis, Lactobacillus casei) 100MM CFU/lb